Posted: Tue May 19, 2009 8:36 pm
Had ketchup on mine tho
Had ketchup on mine tho
Page 7 of 17
Had ketchup on mine tho
Posted: Wed May 20, 2009 6:20 am
whoa sounds like something to add to the list 'definitely trying this before i die'747Music wrote:Ya, frog legs are actually the legs of a frog. Tasted a bit like chicken I must say. They come in a crispy batter like onion rings. Good stuff.TheSilenceEchoes wrote:is frog legs like a culinary term or is it really frog legs as in frog legs???747Music wrote:I tried frog legs. Their actually pretty good.
what does it taste like???
Posted: Wed May 20, 2009 8:18 am
falafel, last night.
Posted: Wed May 20, 2009 12:47 pm
pancakes with cumin through the batter and veggie bacon.
i've not got anything for breakfast.
i've not got anything for breakfast.
Posted: Wed May 20, 2009 3:04 pm
pina colada slurpeeee
Posted: Wed May 20, 2009 3:11 pm
And my, it was delicious.
Posted: Wed May 20, 2009 5:40 pm
Asparagus quiche. yum yum.
Posted: Wed May 20, 2009 5:43 pm
that looks mighty tasty indeeeedjakestott wrote: And my, it was delicious.
Posted: Thu May 21, 2009 6:02 am
is it me, or is that sandwich shaped like a guitar??jakestott wrote:
And my, it was delicious.
Posted: Thu May 21, 2009 6:23 am
Hahahaha, so it is!TheSilenceEchoes wrote:is it me, or is that sandwich shaped like a guitar??jakestott wrote:
And my, it was delicious.
Posted: Sun May 24, 2009 6:48 pm
Posted: Sun May 24, 2009 7:58 pm
i think beans on toast with grated cheese is my speciality...that and scrambled egg on toast.jakestott wrote:
And my, it was delicious.
Posted: Sun May 24, 2009 11:52 pm
I'm coming round yours tomorrow thenbleak. wrote:i think beans on toast with grated cheese is my speciality...that and scrambled egg on toast.jakestott wrote:
And my, it was delicious.
...
Posted: Tue May 26, 2009 2:08 pm
a high frequency of chickpeas
Posted: Wed May 27, 2009 6:40 pm
A curry and a bottle of cider, for the big final tonight!
Posted: Wed May 27, 2009 7:52 pm
It's what my better half is calling our "Pre-versary" tonight - ie. a year today I'll be a married man.
So I cooked her a little something:
Smoked salmon and goats cheese on mini oakcakes, topped with chives.
Sea-bass in tarragon butter with prawns and mussels in green pesto. Sugar Snap peas, Garden Peas and Broccoli.
Fresh, warm rolls with sunflower seeds.
Cold champagne.
We were having strawberries, raspberries and blueberries, meringue nests and yoghurt to follow but, frankly, we're stuffed!
Watching the football now. Result
So I cooked her a little something:
Smoked salmon and goats cheese on mini oakcakes, topped with chives.
Sea-bass in tarragon butter with prawns and mussels in green pesto. Sugar Snap peas, Garden Peas and Broccoli.
Fresh, warm rolls with sunflower seeds.
Cold champagne.
We were having strawberries, raspberries and blueberries, meringue nests and yoghurt to follow but, frankly, we're stuffed!
Watching the football now. Result
Posted: Fri May 29, 2009 7:22 pm
Grapefruit, bowl of chopped carrots, mushrooms, and broccoli.
Reason: I have to eat everything out of my refrigerator because I'm leaving for the weekend.
Reason: I have to eat everything out of my refrigerator because I'm leaving for the weekend.
Posted: Fri May 29, 2009 11:48 pm
One of those Nutrigrain cereal bars.
Posted: Sat May 30, 2009 5:40 am
Toast with butter, nice cup of tea. Ahhhhhhhhhhhhhhh...............
Posted: Sat May 30, 2009 10:27 am
Overly salty chips. D: