What's the last thing you ate?

novayshun · Post by **novayshun** » Sun Oct 12, 2008 1:48 pm

three bananas

asymmetrical head · Post by **asymmetrical head** » Sun Oct 12, 2008 5:46 pm

breakfast burrito i made!

vonarx · Post by **vonarx** » Sun Oct 12, 2008 7:49 pm

i just made some carrot-apple-curry-brown sugar soup. fucking bomb.

iwishimademovies · Post by **iwishimademovies** » Mon Oct 13, 2008 4:58 am

tonight's menu:

grilled shrimp with a fresh herb, sundried tomato marinade

greens with ceasar dressing

quinoa spaghetti with sauteed zucchini, onions and spinach

grilled chicken tenders with the same marinade

then a nice slice of amish made raspberry pie and vanillla ice cream

Infinite E · Post by **Infinite E** » Mon Oct 13, 2008 7:19 pm

Some mushroom soup I made. It was insanely rich, probably used too much cream. tasty though.

hungry_manweaselbeast · Tue Oct 14, 2008 12:11 pm

caramelised chicken with noodles

Mexicola · Post by **Mexicola** » Tue Oct 14, 2008 6:54 pm

Home-made chicken noodle soup. Based very roughly on Vietnamese Pho (but using chicken instead of the more normal beef). Took last nights roast chicken, made chicken stock in the slow cooker while we were at work. Add in chicken, spring onion, crushed garlic, root ginger, fresh chilli, fresh coriander, lemon juice (forgot to buy lemongrass - schoolboy error), star anise, etc, etc, etc. Also added in a little dark and a little light soy sauce for colour and body. Couldn't get proper vermicelli noodles at short notice but made do with some bog-standard thin noodles and they were just fine. My God it was tasty!

saturdayindex · Post by **saturdayindex** » Tue Oct 14, 2008 8:04 pm

Eggs on toast. The best breakfast ever. Besides EGGO waffles.

Infinite E · Post by **Infinite E** » Tue Oct 14, 2008 9:09 pm

Mexicola: I'm vegetarian but that made my mouth water all the same.

I have an insanely cheap organic shop near me in my new flat in Glasgow... bought 2 heads of garlic, 3 lemons, 2 massive onions (like twice the size of my fist at least), A good chunk of root ginger, a bag of chilies and 4 avacados today. IT COST ME THREE POUNDS AND FIFTY SEVEN PENCE.

Tonight I ate some home-made houmous and avacado salad with chili, lemon and ginger dressing on toast. It was the bee's knees.

Mexicola · Post by **Mexicola** » Tue Oct 14, 2008 9:43 pm

Infinite E wrote:Tonight I ate some home-made houmous and avacado salad with chili, lemon and ginger dressing on toast. It was the bee's knees.

That actually sounds bloody lovely. Nice work

saturdayindex · Post by **saturdayindex** » Wed Oct 15, 2008 4:41 pm

Mexicola · Post by **Mexicola** » Tue Feb 24, 2009 7:42 pm

About to make Pancakes. The question is.....

a) Maple Syrup
b) Sugar and Lemon
c) Chocolate Spread
d) all the above
e) none of the above
f) Sir Geoff Hurst in the 1966 World Cup final

bleak. · Post by **bleak.** » Tue Feb 24, 2009 8:05 pm

Mexicola wrote:About to make Pancakes. The question is.....

a) Maple Syrup
b) Sugar and Lemon
c) Chocolate Spread
d) all the above
e) none of the above
f) Sir Geoff Hurst in the 1966 World Cup final

sugar and LIME. trust me!

eppers · Post by **eppers** » Tue Feb 24, 2009 9:40 pm

tuna sandwiches with onions, tomatoes, lettuce, and peppers...

sevenELIXIR · Post by **sevenELIXIR** » Tue Feb 24, 2009 10:27 pm

ramen noodles. 19 cents per pack.

88marquis · Post by **88marquis** » Wed Feb 25, 2009 5:10 pm

Mexicola · Post by **Mexicola** » Wed Feb 25, 2009 8:42 pm

bleak. wrote:
Mexicola wrote:About to make Pancakes. The question is.....

a) Maple Syrup
b) Sugar and Lemon
c) Chocolate Spread
d) all the above
e) none of the above
f) Sir Geoff Hurst in the 1966 World Cup final
sugar and LIME. trust me!

Controversial. You crazy Welsh lads, with yer crazy Welsh ways....

A_Northern_Soul · Post by **A_Northern_Soul** » Wed Feb 25, 2009 9:36 pm

Spaghetti with crab, crushed chillies, crushed garlic & olive oil. Lovely.

jakestott · Post by **jakestott** » Thu Feb 26, 2009 12:24 am

Love drinking the chocolate milk at the end yuuuuuuumm lovely and fresh!

observation · Post by **observation** » Thu Feb 26, 2009 7:28 pm

I just ate some pitta bread and houmous. I can't get enough of it.

Infinite E wrote: I have an insanely cheap organic shop near me in my new flat in Glasgow... bought 2 heads of garlic, 3 lemons, 2 massive onions (like twice the size of my fist at least), A good chunk of root ginger, a bag of chilies and 4 avacados today. IT COST ME THREE POUNDS AND FIFTY SEVEN PENCE.

Hi Infinite E
Can you say roughly where in Glasgow this is? I live in City Centre and would like to visit your mega cheap shop myself.

Cheers
M